Servings
1Dirty Gin (or Vodka) Martini
Gage & Tollner's Dirty Martini
- 2 1/2 ounces Gin, preferably Edinburgh Seaside Gin
- 3/4 ounce Dirty Vermouth - see below
- Heavy 1/2 ounce House Brine
Gage & Tollner makes a house brine for its dirty Martinis, both vodka and gin variations. Olives aren’t part of the mix – instead, it’s a mix of saltwater with lactic acid, which adds olive-like tang.
To make dirty vermouth: Combine 2 parts dry vermouth (preferably Dolin Dry) with 1 part fino sherry (preferably Tío Pepe).
To make house brine: Combine 93.5% water, 5.20% kosher salt and 1.30% lactic acid, by weight.
Seasoned Oyster Crackers
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