It’s rich, silky, slightly malty, and absolutely nails the “Irish dessert but make it boozy” vibe.

A classic Irish cocktail that dates back to 1916. Similar to a Bijou, but swaps the Gin for Irish Whiskey.

The cocktail is floral and refreshing. With its burst of aromatics and the cooling touch of cucumber, it makes a convincing case for whiskey as a summer drink.